$54.99 – $109.99
A curated selection of premium cured meats — prosciutto, bresaola, dry capicollo, hot or mild soppressata, German salami, and Spanish chorizo — paired with savoury olives, dried fruit, and crunchy nuts. Served with your choice of freshly baked focaccia, baguette, or crackers.
We require 48 hours notice for our Charcuterie Boards.
